Ragi Laddu | 250g | Traditionally Made | Sprouted Millet Goodness

Rs. 469.00

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Bewild Ragi Laddu is made using sprouted finger millet sourced from our Friends of Beforest network in Anantapuramu, Andhra Pradesh - a drought-prone region where resilient crops like ragi continue to nourish communities through hardy, low-input farming systems. Known for its earthy depth and natural strength, ragi has long been valued in traditional diets for everyday nourishment.

The finger millet is first soaked, sprouted, sun-dried, and milled, a process that improves mineral bioavailability and digestibility before it is slowly roasted and shaped into laddus using a traditional recipe. This careful preparation brings together wholesome texture, gentle sweetness, and the richness of a snack made with patience rather than shortcuts.

Crafted in small batches, Ragi Laddu offers the grounding comfort of millet in a form that is simple, nourishing, and easy to enjoy across ages

Storage & Shelf Life: Best consumed within 1 month. Store in a cool, dry place in an airtight container.

PRODUCT INSIGHTS: ⌄

Quantity 0.25 kg

Origin Friends of Beforest

Ingredients Ragi flour (29.8%), Jaggery (23.8%), Ghee (32.1%), Mixed nuts (6%), Peanuts (6%), and Sesame seeds (2.4%)

Processing Soaked, sprouted, sun-dried, milled, slow-roasted, and handcrafted in small batches

Composition No preservatives or artificial additives

Ragi Laddu | 250g | Traditionally Made | Sprouted Millet Goodness

WAYS TO ENJOY

Enjoy as a wholesome snack between meals

Pair with warm milk or tea for an energising break

Carry as a convenient travel snack

Serve as a traditional sweet after meals

HEALTH BENEFITS

Supports Bone StrengthNaturally rich in calcium and minerals that support stronger bones.

Sustained EnergyComplex carbohydrates release energy slowly through the day.

Improves DigestibilitySprouting helps improve nutrient absorption and gut comfort.

Naturally Gluten-FreeA millet-based snack suitable for gluten-conscious diets.

Wholesome Everyday NutritionA traditional sweet that combines nourishment with satiety.